Tuscany is one of the most disparate regions that can be found throughout the Italian country, many of the cities like Florence are testimonials to an extensive cultural heritage where different aspects of Italian culture are evident.
In this first edition you will discover 6 curiosities about Italian cuisine and Spanish cuisine. Two of the best-known cuisines of the Mediterranean diet with a subtle combination of ingredients and pasta that intertwine the typical flavors of each region and its geographical location.
Cookies are important for you, they influence on your browsing experience, they help us to protect your privacy
and allow us to proceed with your requests that you demand through the website. We use our own and third-party cookies to analyze our services and provide you with advertising related to your preferences on the basis of a profile made with your browsing habits (for example, visited pages). If you consent to its installation, click on "Accept Cookies", or you can also set your preferences by pressing "Cookie settings". More information in our "Cookies Policy".